Wines & Recipes. The simple guide to wine and food pairing
Raul Diaz has worked as a wine expert for fifteen years, visiting over a hundred countries around the world and tasting some mind-blowing local cuisines along the way. In Wines & Recipes he shares these experiences.
This is not a traditional food-and-wine pairing book. There are no strict rules or cliched traditions. Just a world of mouth-watering wines and recipes waiting for you to dive in and enjoy.
Hardback
Raul Diaz has worked as a wine expert for fifteen years, visiting over a hundred countries around the world and tasting some mind-blowing local cuisines along the way. In Wines & Recipes he shares these experiences.
This is not a traditional food-and-wine pairing book. There are no strict rules or cliched traditions. Just a world of mouth-watering wines and recipes waiting for you to dive in and enjoy.
Hardback
Raul Diaz has worked as a wine expert for fifteen years, visiting over a hundred countries around the world and tasting some mind-blowing local cuisines along the way. In Wines & Recipes he shares these experiences.
This is not a traditional food-and-wine pairing book. There are no strict rules or cliched traditions. Just a world of mouth-watering wines and recipes waiting for you to dive in and enjoy.
Hardback
